Publicaties
Recent
Gavai, A., Bouzembrak, Y., Mu, W., Martin, F., Kaliyaperumal, R., van Soest, J., Choudhury, A., Heringa, J., Dekker, A., & Marvin, H. JP. (2023).
Applying federated learning to combat food fraud in food supply chains.
npj Science of Food,
7(1), [46].
https://doi.org/10.1038/s41538-023-00220-3
Buyuktepe, O., Catal, C., Kar, G., Bouzembrak, Y., Marvin, H.
, & Gavai, A. (2023).
Food fraud detection using explainable artificial intelligence.
Expert systems, [e13387].
https://doi.org/10.1111/exsy.13387
van den Bulk, L. M., Bouzembrak, Y.
, Gavai, A., Liu, N., van den Heuvel, L. J., & Marvin, H. J. P. (2022).
Automatic classification of literature in systematic reviews on food safety using machine learning.
Current Research in Food Science,
5, 84-95.
https://doi.org/10.1016/j.crfs.2021.12.010
Marvin, H. J. P., Hoenderdaal, W.
, Gavai, A. K., Mu, W., van den Bulk, L. M., Liu, N., Frasso, G., Ozen, N., Elliott, C., Manning, L., & Bouzembrak, Y. (2022).
Global media as an early warning tool for food fraud; an assessment of MedISys-FF.
Food control,
137, [108961].
https://doi.org/10.1016/j.foodcont.2022.108961
Liu, N., Bouzembrak, Y., van den Bulk, L. M.
, Gavai, A., van den Heuvel, L. J., & Marvin, H. J. P. (2022).
Automated food safety early warning system in the dairy supply chain using machine learning.
Food control,
136, [108872].
https://doi.org/10.1016/j.foodcont.2022.108872
Gavai, A., Bouzembrak, Y., Mu, W., Martin, F., Kaliyaperumal, R., Soest, J. V., Choudhury, A., Heringa, J., Dekker, A., & Marvin, H. (2022).
A federated learning approach to data sharing in a food supply chain. Research Square Publications.
https://doi.org/10.21203/rs.3.rs-2350301/v1
Gavai, A. K., Bouzembrak, Y., van den Bulk, L. M., Liu, N., van Overbeeke, L. F. D., van den Heuvel, L. J., Mol, H., & Marvin, H. J. P. (2021).
Artificial intelligence to detect unknown stimulants from scientific literature and media reports.
Food control,
130, [108360].
https://doi.org/10.1016/j.foodcont.2021.108360
Jin, C., Bouzembrak, Y., Zhou, J., Liang, Q., van den Bulk, L. M.
, Gavai, A., Liu, N., van den Heuvel, L. J., Hoenderdaal, W., & Marvin, H. J. P. (2020).
Big Data in food safety - A review.
Current Opinion in Food Science,
36, 24-32.
https://doi.org/10.1016/j.cofs.2020.11.006
Van der Fels-Klerx, H. J., Vermeulen, L. C.
, Gavai, A. K., & Liu, C. (2019).
Climate change impacts on aflatoxin B1 in maize and aflatoxin M1 in milk: A case study of maize grown in Eastern Europe and imported to the Netherlands.
PLoS ONE,
14(6), [e0218956].
https://doi.org/10.1371/journal.pone.0218956
Bouzembrak, Y., Klüche, M.
, Gavai, A., & Marvin, H. J. P. (2019).
Internet of Things in food safety: Literature review and a bibliometric analysis.
Trends in Food Science and Technology,
94, 54-64.
https://doi.org/10.1016/j.tifs.2019.11.002
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7522NH Enschede
Postadres
Universiteit Twente
Faculty of Behavioural, Management and Social Sciences
Ravelijn
3416
Postbus 217
7500 AE Enschede
4TU.Federatie (4TU)